Clubs and organizations resume in-person programming
This semester, clubs and organizations are returning to campus after over a year of remote and hybrid programming. With uncertainty…
Browsing: 6 minute read
The College of Health introduces three new faculty members
Lehigh recently hired three new faculty members for the College of Health, as the college continues to expand. The Health,…
Not all classes are created equal: Hybrid learning difficulties persist in some classrooms
In some classrooms, multiple cameras and microphones capture the space, with the lectures ultimately streamed online for isolated students. In…
Jewish students celebrate fall holidays despite lack of acknowledgement from the university
While the Office of Jewish Student Life, Lehigh Hillel and Lehigh’s Chabad House hosted student programming to mark the Jewish…
How do my food choices impact the environment? Student group launches carbon emissions project
When choosing what to eat, there are several factors a student may consider: How does it taste? How much does…
Positive COVID-19 cases in classrooms will be reported to faculty via Argos
Lehigh has launched a new system for faculty to monitor the number of active COVID-19 cases among students in their…
Tested positive for COVID-19? How you complete your coursework is up to your professor
Upon testing positive for COVID-19 during the second week of classes, Helen Flynn, ‘22, was faced with a problem. How…
‘Great beer, great food and great service’: F&A Grog House opens on the South Side
Walking into F&A Grog House, one is met with an expansive bar and a medley of sounds, consisting of quiet…
Bethlehem businesses struggle to keep their floors staffed
Tony Cheng, manager and co-owner of Hocaa Bubble Tea, began hanging help-wanted posters in the windows of his establishment in…
Soaring Together celebrates 50 years of Lehigh women
This academic year marks the 50th anniversary of the first co-educational class at Lehigh, which matriculated in the fall of…