My name’s Jamie, and I have a confession to make. It’s cringey and embarrassing, but I think it’s time to…
Author Jamie Fischer
As Northern Lehigh School District’s food service director, Susan Bahnick feeds 1,500 students each day. From offering pizza, to serving…
Founded at the start of the pandemic, Lehigh Valley bakery Breadfermented prides itself on its easily digestible and delicious sourdough.…
On Wednesdays, at around 9:30 a.m., Lisa Ramos drives to ShopRite. She beelines toward the grocery store’s checkout line, where…
Jordan Caloras, ‘23, stood behind the podium, his opponents’ eyes shifting anxiously between him and their laptops. He glanced around…
I’ve never been good at “lasts.” The last tennis match of every season always felt higher stakes. It was the…
The State Department’s national interest exemption will enable international students with visas to return to campus in the fall, but…
Lehigh will host the Soaring Together celebration, beginning this August, to honor 50 years of undergraduate co-education at Lehigh. Rather…
When it comes to cheesy sitcoms, “Friends” will always be my favorite. With my love of coffee and Chandler-esque sarcasm,…
In celebrating its 10 year anniversary, Lehigh’s Baker Institute plans to add more entrepreneurial opportunities and resources for students. There…