From scratch to success: The story of La Madame Biscuit
When her then 3-year-old son asked her for cookies one day in 2019, Despina Giampilis decided to make the best…
Browsing: food
ChiliFest spices up the South Side
The South Side is home to a diverse selection of cuisine, but once a year vendors focus their culinary efforts…
Lehigh Dining serves up sustainable sustenance
Lehigh’s Rathbone Dining Hall received a four-star certification from the Green Restaurant Association this summer, becoming one of 14 universities…
Weekly gathering offers students fresh, fun meals
Years ago, a Lehigh Dining staff member looked at the empty Rauch Business Center Patio and envisioned what it could…
New sizzling halal restaurant opens on Southside
When Abdul Wali moved to New York City nearly four years ago, he found a job at a local restaurant…
New restaurant fills Farrington Square vacancy
Offering customers a quick and convenient dining experience, Pokémoto is the newest addition to Farrington Square. The Hawaiian-style poké bowl…
More than a restaurant: Sam’s Restaurant blends passion for family, food and ministry
When Carlos Rodriguez opened the doors of Sam’s Restaurant at 400 Broadway in South Bethlehem in February, he had more…
Edit Desk: Do’s and Don’ts of Dietary Restriction Etiquette
After living with Celiac Disease for the past three years, I have come to understand proper etiquette and language when…
Jenny’s Kuali lives on following restaurant closure
Every Monday at Roasted — located at 22 W. Fourth St. — traditional table sets decorate the restaurant, with a…
Edit Desk: Stop stocking supermarket shelves with guilt
I fell in love with Trader Joe’s the moment my very first bag of their “chili & lime flavored rolled…